Home Dish Garlic chutney

Garlic chutney

Introduce

Chef :

Mukti Sahay

Garlic chutney

#Dipsandsauces

Ingredient

Food ration :

4 servings

Cooking time :

10 mins
to taste

Salt -

Cooking instructions

* Step 1

Take a blender add garlic cloves,red chilly powder,roasted cumin seeds powder,lemon juice and salt and blend it.

* Step 2

Heat oil in a pan aad black mustard seeds to crackle and add in the chutney.

* Step 3

Keep in the freeze foe 10 days.

* Step 4

Serve with biryani or paratha.

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