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Ingredient
Sev burfi
Introduce
Ingredient
Food ration :
4 servingsCooking time :
30 mins
250 gms
Thin unsalted sev -
250 gms
Sugar -
250 gms
Mawa / whole dried milk -
1 cup
Milk -
1 tsp
Cardamom powder -
1/2 tsp
Rose essence -
Cooking instructions
* Step 1
Heat milk and sugar in a pan.
* Step 2
When sugar disolved add cardamom powder and stir continuously till thick.
* Step 3
Add unsalted sev and mix well.
* Step 4
Add whole dried milk / mawa and rose essence and mix well.
* Step 5
Turn off the gas.
* Step 6
Pour the mixture in a greased plate.
* Step 7
Cut into pieces.
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1. Start Small
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