Wheat flour zucchini and mushroom tart
Introduce
Chef :
Chandu Pugalia
Wheat flour zucchini and mushroom tart
#goldenapron
#post_6
Cooking instructions
* Step 1
Take flour in a bowl add salt and butter
* Step 2
Break butter with fingers and crumble it with fingers
* Step 3
Add ice cold water and make dough
* Step 4
Prick it with fork and add some chana in it to prevent it from blooming
* Step 5
Bake it for 10 min. In preheated oven for 10 min.
* Step 6
Till then add all veggies in a bowl and add salt
* Step 7
Mix all ingredients of sauce in a bowl and whisk finely add spices
* Step 9
Grate cheese and top with tomatoes and parsley
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more