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Ingredient
Moong daal palak chilla
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Ingredient
Food ration :
4 servingsCooking time :
15 mins
1 cup
soaked moong daal
1 cup
palak
1 tsp
salt
1 tsp
red chilli powder
1 tsp
ginger
1 tsp
jeera
1 tsp
chaat masala
1 tsp
garam masala
1 tsp
fennel powder
1 tsp
eno
Cooking instructions
* Step 1
Add soaked daal,ginger and chilli in mixie and grind coarsely
* Step 2
Chop finely palak and wash properly
* Step 3
And add in daal mix and add spices
* Step 4
Mix all of them
* Step 5
Heat tawa and make chilla
* Step 6
Cook from both sides
* Step 7
And serve hot with sauce or chutney
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