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Ingredient
Fried masala dosa balls
Introduce
Chef :
Chandu PugaliaFried masala dosa balls
#leftovers
When dosa battar and potato stuffing left them we can convert this leftover in tasty dosa balls and enjoy it's new version
Cooking instructions
* Step 1
Take potato masala and add some bread crumbs and salt
* Step 2
Heat oil
* Step 3
Add coriander leaves and make balls of masala
* Step 4
Dip in dosa battar and fry them
* Step 5
Serve with coconut chutney
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