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Ingredient
Pistachio balls
Introduce
Ingredient
225 g
pistachio
225 g
dried milk powder
850 ml
water
2 tbsp
rose water
100 g
sugar
1 tsp
cardamom powder
1 tsp
saffron water
Cooking instructions
* Step 1
Put water in a pot and bring it to a boil and remove it from the heat. Soak the pistachios in boiled water for 5 minutes.
* Step 2
* Step 3
* Step 4
Drain the pistachios. Using a food processor and process the pistachios. Add dried milk powder, rose water, saffron water and cardamom to the ground pistachios and mix well.
* Step 5
* Step 6
Roll the mixture into the balls and then roll in the sugar for sugar coating.
* Step 7
* Step 8
* Step 9
* Step 10
* Step 11
* Step 12
* Step 13
* Step 14
* Step 15
Ingredients
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