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Home Dish Stuffed spicy pumpkin bread

Stuffed spicy pumpkin bread

Name: How to cook Stuffed spicy pumpkin bread - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Us

Introduce

Chef :

Rozina Dinaa

Stuffed spicy pumpkin bread

These cute #pumpkin breads are soft, moist and and suitable for #Halloween with lovely taste of cinnamon, cardamom and walnuts.

Ingredient

200 g

Cooking instructions

* Step 1

Cook pumpkin until tender. Then purée with a food processor or use a tin of pumpkin purée. Add sugar and yeast into a ¼ cup of warm water. Mix together until sugar is dissolved, then leave it for 10 minutes until yeast activate.

* Step 2

* Step 3

* Step 4

Break eggs and put egg yolks in a bowl and egg whites in separate bowl. Beat together egg yolks.

* Step 5

In a large bowl with flour, add salt, beaten egg yolks, melted butter, yeast mixture and 200g pumpkin purée. Mix all ingredients (about couple of minutes) until come together. Put the dough in a slightly oily bowl.

* Step 6

Cover it with damp towel and proof the dough until is doubled in size(about 70 minutes).

* Step 7

* Step 8

Meanwhile, prepare filling ingredients: in a bowl mix all ingredients for filling.

* Step 9

Make small balls (11g each), set aside.

* Step 10

Once dough is ready, make pieces of 90 g each.Take a ball of dough and

* Step 11

* Step 12

Put it on a lightly floured surface, and press it down a bit.

* Step 13

Put one of filling balls in the middle of dough and give a flat shape to the dough

* Step 14

* Step 15

Coat kit string with flour.

* Step 16

Now, tie the string around the dough (as you see in the photos).

* Step 17

* Step 18

Cover it with a towel and leave it for 30 minutes.

* Step 19

After 30 minutes, brush dough with egg white glaze. Bake them for 12-15 minutes.

* Step 20

After making bread, remove kit strings and brush with melted butter, dust with powdered sugar and for finishing touch, use small pieces of walnuts and press it to top of each bread.