Home Dish Manchow soup

Manchow soup

Introduce

Chef :

Janahvi Kulkarni

Manchow soup

#ebook post11 -chaineese origin recipe popular in India

Ingredient

Food ration :

4 servings

Cooking time :

30minutes
1/2 cup

Noodles

100 gm

Cooking oil

1/2 litre

Water

2 tsp

Salt

Cooking instructions

* Step 1

Cook the noodles, drain excess water, sprinkle corn flour and toss. Heat the oil in kadai and deep fry noodles till they become crispy and remove from oil.
Image step 1

* Step 2

Heat the oil in a pan, add garlic, ginger, spring onions, saute well. Addother chopped vegitables, saute till they are soft.
Image step 2

* Step 3

Add water, corn flour, salt black pepper, soya sauce, tomato sauce, boil them well. Turn off gas soup is ready, transe to serving bowl, along with fried noodles.
Image step 3 Image step 3

Note: if there is a photo you can click to enlarge it

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