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Ingredient
Kienyeji Chicken
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Chef :
FlorenceKienyeji Chicken
#myfirstrecipe I have always loved indigenous chicken.. I especially like the chicken soup that one gets from boiling the chicken.
Ingredient
3
Tomatoes
4 Cloves
Garlic minced
1/2 teaspoon
Chicken Masala
1/2 teaspoon
Thyme
1 Tablespoon
Chibundiro
Cooking instructions
* Step 1
Add Cooking Oil in the pot. Add onions and fry till its transulent then add garlic and ginger paste.
* Step 2
Then add tomatoes. After 1 minute add chicken masala and thyme. Let it Simmer.
* Step 3
Then put off the fire and add Dhania & Chibundiro.
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