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Ingredient
Tornado Omelet on Toast (Swirl omelet)
Introduce
Chef :
Her CastilloTornado Omelet on Toast (Swirl omelet)
Enjoy your egg and toast to the next level!
youtube.com/watch?v=PLMEvL-uDTA
Ingredient
Food ration :
1 servingCooking time :
20 minutes
3
Eggs
1 Tbsp
cooking oil
1 slice
bread of your choice
1 slice
cheese
Half
avocado
Cooking instructions
* Step 1
Toast the bread in a toaster
* Step 2
Place cheese on top of the bread
* Step 3
Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
* Step 4
Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
* Step 5
Beat 3 eggs. Whisk till smooth
* Step 6
Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
* Step 7
Add egg mixture into the pan
* Step 8
Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
* Step 9
Carefully slide the omelet out of the pan to the top of the toast
* Step 10
Decorate with parsley flakes
Note: if there is a photo you can click to enlarge it
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