Home Dish Gyudon: Japanese beef bowl

Gyudon: Japanese beef bowl

Introduce

Chef :

Koya Matsuno

Gyudon: Japanese beef bowl

This is great recipe for a quick lunch! So yummy and very filling as well🎉

Ingredient

Food ration :

1 person

Cooking time :

15min
Half

onion

2 tbsp

sugar

2 tbsp

sake

3 tbsp

soy sauce

4 tbsp

water

Cooking instructions

* Step 1

Pan fry the beef
Image step 1

* Step 2

Add in cut onions after the beef changes colour
Image step 2

* Step 3

Add in the mix once onion is soft.
Image step 3

* Step 4

Put the lid on a cook it on low heat for about 15 min until onion is soft

* Step 5

Add the rice in a bowl.

* Step 6

Rice recipe

* Step 7

* Step 8

And it’s done!! (Egg is optional)
Image step 8

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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