Cheese Garlic Bread

Introduce

Chef :

Zobia Sajjad

Cheese Garlic Bread

a delectable and aromatic treat that combines the irresistible flavors of melted cheese, garlic, and freshly baked bread. With each bite, you are greeted by the rich and creamy goodness of the cheese, perfectly complemented by the pungent and savory notes of the garlic. The crusty bread provides a satisfying crunch, while the melted cheese creates a gooey and indulgent texture that melts in your mouth. #ambassador

Ingredient

French baguette or loaf of bread

1/2 cup

butter, softened

4 cloves

garlic, minced

2 tablespoons

fresh parsley, chopped

1 cup

grated mozzarella cheese

Cooking instructions

* Step 1

Preheat your oven to 375°F (190°C). Slice the French baguette or loaf of bread in half horizontally, creating two long halves. You can also cut the bread into smaller slices if you prefer.

* Step 2

In a small bowl, combine the softened butter, minced garlic, and chopped parsley. Mix well until all the ingredients are evenly incorporated.

* Step 3

Spread the garlic butter mixture over both halves of the bread. Make sure to spread it all the way to the edges.

* Step 4

Sprinkle the grated mozzarella cheese evenly over the garlic buttered bread. You can also add a pinch of salt for extra flavor, but be careful not to overdo it, as the cheese can already be salty.