Alu mattar Biryani

Name: How to cook Alu mattar Biryani - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Zobia Sajjad

Alu mattar Biryani

#luxurymeal simple and quick biryani recipe made with diced potatoes, green peas and blend of biryani spices. it is a ideal tiffin box recipe which can be given to kids, adults for lunch or quick meal and it comes under budget. This whole deal is under 300/-. Fruit custard(both glasses) also lies under 70. shami kababs for 60/- Biryani 130/- raita 20/- yehi cheez agar bahar se lenge to 300/- se ziyada ki aayegi. ghgds

Ingredient

Food ration :

2 servings

Cooking time :

40-50 mins

1/2 kg

rice

1 cup

peas

potatoes

1/2 cup

oil

onion

1 tsp

lehsan adrak paste

tomatoes

tbso kuti wi lal mirch

1 tsp

namak

1/4 tsp

haldi

1/2 tsp

garam masala

4-5

green chillies

Cooking instructions

* Step 1

Rice ko saaf karke 1/2 hour ke liye bigho dein

* Step 2

Pyaaz ko oil me brown karen, lehsan adrak ka paste daal kar bhune, usme pani dal dein or usme tamam masaly or tomatoes add karden.

* Step 3

Masala bhun jaaye to usmemattar or aalu cubes daal dein, or ek do min tak bhune, galne ke baad 5 min baad paani khushk karlwn

* Step 4

Pateele mein 1 litre paani daal kar 2 tsp namak daal kar boil karen or rice addd karen 2 se 3 min tak cook karen, half done hojaen to paani se nikaal lein

* Step 5

Pan me pehle half rice daalen, phir alu mattar ka salandaalen,uske upar hara dhania podina or hari mirchen daalen or phir duusre rice ki teh laga dein.