Chicken chickpeas curry
Ingredient
Food ration :
8...10 servings
Cooking time :
15..18 mins
Cooking instructions
* Step 1
Oil me pyaaz ko fry karein jab wo brown hojayen to unhe nikal kar pees lein ab usi oil me lehsan adrak ka paste daal kar fry karein or pisi wi pyaz or tomatoes or tamam masalay daal kar achi tarah masala bhune
* Step 2
Usme chicken add kar ke 2-3 min tak bhune
* Step 3
Ek glass pani daal kar chicken ko pakne dein.
* Step 4
Jab chicken gal jaye to boiled chane usme daal kar 2-3 min tak bhune or 2 glass pani daal kar 4 min tak pakne dein
* Step 5
End me garnish ka saman daal kar 1-2 min tak pakayen
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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