Veg Spring Rolls
Introduce
Chef :
Zobia Sajjad
Veg Spring Rolls
#PAKNIG
Main dish in iftari, for sure.
Ingredient
Food ration :
8..10 servings
Cooking time :
1015 mins
Cooking instructions
* Step 1
Add all the ingredients(except roll sheets and oil) in a pan and fry for 4-5 minutes.
* Step 2
Add this in roll sheets and prepare rolls.
* Step 3
Deep fry the rolls in oil in medium flame.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more