Home Dish Crispy Pakoray

Crispy Pakoray

Introduce

Chef :

Zobia Sajjad

Crispy Pakoray

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Ingredient

Food ration :

6,,,8 servings

Cooking time :

10...15 mins
1 1/2 cup

basin

2 tbsp

oil

1/2 tsp

haldi

to taste

Salt

Cooking instructions

* Step 1

Ingredients jama karen, basin me tamam dry masalay add karen
Image step 1 Image step 1 Image step 1

* Step 2

Paani se paste bana lein, phir tamam veg add karen.
Image step 2 Image step 2

* Step 3

Oil ko garam karlen or ussme fry karen
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* Step 4

Crispy and yummy Pakora ready to serve
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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