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COCONUT COOLER #ramadankitayari
Introduce
Cooking instructions
* Step 1
Take 2 glass & chopped malai we add coconut malai add in glasses so we chilli these glasses in refregater
* Step 2
You need jug cut lemon vages for 1 lemon few mint leave & green chilli sliced small amount of ginger add black salt
* Step 3
We add 2 tbsp of khus syrup for cooling & last Add coconut water
* Step 4
Method of Khus syrup take a pan put 1 cup suger 1/2 cup water & heat pan make a syrup after suger syrup ready add green colour & Khus ensses syrup is ready for use
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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