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Ingredient
Rajma Rice
Introduce
Ingredient
Food ration :
1 serving
1 cup
boiled rice
1 cup
spinach raw
1/2 cup
rajma boiled
1/2 cup
broccoli boiled
1/4 cup
Capsicum chopped
to taste
Salt
1/2 tsp
ghee
1/4 tsp
cumin seeds
1/4 tsp
turmeric powder
1/4 tsp
red chilli powder
1/2 tsp
coriander powder
1/4 tsp
black pepper powder
Cooking instructions
* Step 1
Heat ghee in a pan. Add cumin seeds and let it crackle.
* Step 2
Once seeds crackle, add green chilli & onion and saute till onions are translucent in colour.
* Step 3
Now add spinach and cook for 3-5 mins till spinach wilts.
* Step 4
Add turmeric at this point and saute for a min.
* Step 5
Next add broccoli, capsicum and rajma and mix everything well.
* Step 6
Now add coriander powder, black pepper powder, red chilli powder and salt to taste. Mix well. Cover and cook on low flame for a min.
* Step 7
Next add boiled rice and mix well.
* Step 8
Serve hot
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