Home
Ingredient
Custard Lava Cake
Introduce
Chef :
Vertika TyagiCustard Lava Cake
This a fusion of custard which we mostly eat as a dessert and a cake. Furthermore, to give it a lava cake style feel, I added blueberry jam and white chocolate chunks inside it before baking. No doubts, the taste was amazing and could be a prefect dessert for your guests.
Ingredient
1/2 cup
maida
1/4 cup
custard
1/2 cup
powdered sugar
1/2 tsp
baking soda
1/2 tsp
baking powder
1/4 tsp
salt
200 ml
milk
1/4 cup
oil
1 tsp
vanilla extract
4 tbsp
blueberry jam
1/2 cup
white chocolate chunks
as needed
Icing sugar for dusting
Cooking instructions
* Step 1
Preheat oven to 180 °C and grease the muffin tray.
* Step 2
In a bowl, whisk together flour, sugar, baking powder, baking soda, custard and salt.
* Step 3
Whisk in oil and vanilla extract.
* Step 4
Gradually add milk untill batter is well combined & smooth.
* Step 5
Divide batter in muffin tray equally. Place one piece of chocolate and 1 tsp blueberry jam into center of each bowl. Pour some batter on top too.
* Step 6
Bake for 20 mins and let it cool slightly before removing from the moulds.
* Step 7
Serve with vanilla ice cream.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic