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Ingredient
Chotu Mommos
Introduce
Ingredient
1 tsp
Garlic paste
2 cup
Flour
1 cup
Chopped onion
1 cup
Chopped cabbage
To taste
Salt
1 spoon
Ginger paste
1 tbls
Oil for gressing
Cooking instructions
* Step 1
Firstly take a flour make a tight dough with help of water
* Step 2
Now take a steamer add water in it and next side do preparation for filling. Collect and ingredients mix it well.
* Step 3
Now take a small amount of dough to making mommos. Now make a round shapes layer of chapati and fill the mixture which is already ready.
* Step 4
After that now apply oil in the sides of chapati and then close it. Now add all mommos to cook in steamer.
* Step 5
Let it cooked for 10 minutes. Now it's ready to eat.
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1. Start Small
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