Home Dish Crispy macaroni kurkure

Crispy macaroni kurkure

Introduce

Chef :

Nivedita Sehgal

Crispy macaroni kurkure

#flavour1. #week1salty

Ingredient

1 cup

macroni

1 tbsp

corn flour

1 tbsp

maida

4 cup

water

to taste

Salt

as required

Oil for frying

to taste

Black salt

Cooking instructions

* Step 1

Keep a pan on a flame put some water in it for boiling put some salt and macaroni in boiling water.cover it and it for 7-8minute cook the macaroni only 80:/.then put the cooked macroni in the strainer and put some cold water on it
Image step 1 Image step 1 Image step 1

* Step 2

Take a plate put the macaroni in it for coating the macaroni put some corn flour and maida and mix it well then put the coated macaroni in the strainer so that the extra flour will get separated they fry the macaroni in the oil on medium flame they fry it and make it crispy
Image step 2 Image step 2

* Step 3

Mix all the spices and then put them on the fried macaroni you can enjoy it for long time by keeping it in the jar
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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