Home Dish Roti Poha

Roti Poha

Introduce

Chef :

Foodie Murtuz

Roti Poha

#goldenapron #Post21

Cooking instructions

* Step 1

In oil add cumin seeds and curry leaves. Let them splutter.Add cubed potatoes and let them fry.
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* Step 2

Add chopped onions and green chillies.
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* Step 3

Add turmeric powder, salt and sugar.
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* Step 4

Squeeze the lemon juice and let it cook for 2 mins.
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* Step 5

Add crumbled left over rotis.
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* Step 6

Mix and add little water.Cover and cook for 5 mins.
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* Step 7

The roti poha should be soft. garnish with coriander leaves.
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Note: if there is a photo you can click to enlarge it

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