Quinoa oats paniyaram

Name: How to cook Quinoa oats paniyaram - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 people
Cuisine: Us

Introduce

Chef :

Kanwaljeet Chhabra

Quinoa oats paniyaram

#Np This is very delicious and healthy recipe . As we know quinoa has full of protein and oats is full of fiber and protein . So this dish is full of protein for healthy breakfast .

Ingredient

Food ration :

4 people

Cooking time :

20 minutes

1 cup

coriander leaves finely chopped

1 tsp

Cooking instructions

* Step 1

First in a pan dry roast,oats and quinoa for about 3-4 minutes. Let it cool down.

* Step 2

Now in grinder add roasted oats and quinoa. Grind it well and make fine powder.

* Step 3

In a big bowl,add quinoa and oats powder. Add sooji into this. Then add water. Mix well. Then add coriander leaves,curry leaves,ginger,red chilli powder,turmeic powder,salt and cumin seeds. Mix well. Batter is ready.

* Step 4

Now in a separate bowl,take some batter. Add 1 tsp eno salt. Mix well. In a paniyaram pan add oil,then put batter in every portion. Cover it and cook from both sides.quinoa and oats paniyaram is ready. Dene par this process with remaining batter and make more pani garam. Serve hot with chutney.

Note: if there is a photo you can click to enlarge it

Tag

regular oats Quinoa sooji water cumin seeds coriander leaves, finely chopped ginger (grated) Curry leaves red chilli powder turmeric powder Salt eno salt oil for cooking

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