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Ingredient
Rajasthani chilli garlic chutney
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Chef :
Kanwaljeet ChhabraRajasthani chilli garlic chutney
#rainbowweek5
This is very delicious chutney from stats of Rajasthan .You can use this chutney with snacks or paratha.
Ingredient
6-7
garlic cloves
1-2
tomatoes
as per taste
Salt
For
tempering -
1 tsp
mustard seeds
3-4
curry leaves
1 tsp
oil
Cooking instructions
* Step 1
First, soak whole dry red chillies into hot water for 30 minutes. Srijan the water. Take a grinder add dry chilli and garlic cloves. Grind it well.
* Step 2
Now add chopped tomato and salt as per taste to the chilli paste. Grind it again.
* Step 3
Red chilli garlic chutney is ready.
* Step 4
Now for tempering - Take a pan, add 1 tsp oil, when oil is getting hot, add mustard seeds and curry leaves. Turn off the gas. Pour it on chutney. Rajasthani red chilli garlic chutney is ready.
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