Home Dish Twisted pizza with tomato and cheese filling

Twisted pizza with tomato and cheese filling

Introduce

Chef :

Lipika Dalai

Twisted pizza with tomato and cheese filling

#nonindian This twisted Pizza is absolutely one of my favourite . It’s a real comfort food and can be even made healthy when loaded with a variety of veggies! Use my simple homemade pizza dough recipe to make these easy and delicious twisted pizza .

Cooking instructions

* Step 1

Place the pizza dough items.Properly knead the dough and transfer to an oiled bowl and allow to rise for 2 hours.

* Step 2

Separate your dough into 3 equal portions and form into balls. Dust with flour and allow to rise for 1 hour.

* Step 3

Using a rolling pin, roll each ball to a 30 cm pizza base. Repeat for all three.

* Step 4

In the meantime, mix the tomato sauce ingredients and set aside.

* Step 5

Preheat your oven at 220 °C. Line a tray with baking paper and place the first pizza base. Cover with half the tomato sauce and half the cheese.

* Step 6

Repeat for the second layer and finish by placing the third pizza base on top.

* Step 7

Using a small circular object (a small bowl will do) to create a no-cut circle that will be the centre of the pizza, cut your pizza into quarters using a sharp knife.

* Step 8

Now cut each quarter into three wedges. This will leave you with 12 wedges in total.
Image step 8

* Step 9

Twist each wedge twice. Sprinkle some sesame seeds in the middle.
Image step 9

* Step 10

Bake for 15 minutes. Enjoy!
Image step 10

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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