Home
Ingredient
Soya Chunk Dunger kabab
Introduce
Ingredient
Food ration :
3 servingsCooking time :
20 min
1 cup
soya chunk
1 glass
water
2 tbsp
oil
1 tbsp
green chilli paste
1/4 tsp
or as per taste salt
2 tbsp
kaju paste
2 tbsp
coriander leaves
2 tbsp
fresh cream
1 tbsp
lemon juice
1 tsp
garam Masala
1 tsp
ginger garlic paste
As required
Mayo Mint Dip for serving
Cooking instructions
* Step 1
Boil some water,add soya chunk in it. Boil till soft and double in size.
* Step 2
Wash with cold water, remove all water from it. Grind till soft soya chunk minced is ready.
* Step 3
Take out in bowl add all other Ingredients except coal, dip and oil. Mix well.
* Step 4
Heat coal, take it in small bowl. Keep bowl on soya minced mixture. Add some ghee on top,when smoke is coming out close lid. Till smoke is finished.
* Step 5
Mix well make kabab tikkis.
* Step 6
Add some oil shallow fry kabab.
* Step 7
Serve with dip, lemon and onion.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic