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Ingredient
Suji pakoda
Introduce
Ingredient
Food ration :
3 servingsCooking time :
10 min
1/2 cup
suji
3 tbsp
curd
1 tsp
chopped green chillies
1/4 tsp
salt or as per taste
1/4 tsp
Amchur powder
1 tbsp
chopped coriander leaves
Pinch
off baking soda
3 tbsp
or as needed water
1 cup
oil for frying
Cooking instructions
* Step 1
In bowl add suji with curd mix well.
* Step 2
Now add all other Ingredients except oil and water.mix well keep aside for 5 min.
* Step 3
Now add water mix well.
* Step 4
Heat oil. Take small spoon of batter fry till golden brown in colour or till ready
* Step 5
Serve with tomato ketchup and onion.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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