Home Dish Cheesecake

Cheesecake

Introduce

Chef :

Anna

Cheesecake

You just have to mix all the ingredients in a blender to make the cheesecake! Super easy and delicious!

Ingredient

Food ration :

Diameter 18cm(7inch) pan

Cooking time :

20min
300 g

yogurt

90 g

sugar

11 g

gelatin

3 table spoon

water

Cooking instructions

* Step 1

Bottom- Place the oven sheet in a cake pan(to make it easier to take the cake out). put graham crackers and melted butter in a plastic bag and crash them. Pour it in a cake pan and refrigerate. (Picture shown)
Image step 1

* Step 2

Mix gelatin and water in a microwave safe bowl and microwave for 15~20 sec and mix.

* Step 3

Mix all the cheesecake batter ingredients in a blender, including the gelatin and water mixture(step 2).
Image step 3

* Step 4

Shift the batter once and pour it into a cake pan(step 1). Refrigerate for about 3 hours.
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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