Gooseberry and apple crumble
Ingredient
Food ration :
6-8 people
Cooking time :
60 minutes
Cooking instructions
* Step 1
Preheat the over to 180 degrees. Peel the apples and chop into cubes. Add the apple and gooseberrys to a pot over a low heat. Add the sugar and the cinnamon and cook until soft.
* Step 2
In a bowl add the flour and butter and rub together until fine. Add the oats and sugar.
* Step 3
Put the fruit in an ovenproof dish and add the crumble topping. Bake for 40 mins until golden.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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