Chinese style salt & pepper chicken & chips for Ninja Foodi

Name: How to cook Chinese style salt & pepper chicken & chips for Ninja Foodi - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

AndyB77

Chinese style salt & pepper chicken & chips for Ninja Foodi

This used the SpicenTice Chinese style salt and pepper chicken and chips recipe that I adapted to cook in the Ninja Foodi rather than in the oven. Tasted really nice

Ingredient

Food ration :

2 servings

Cooking time :

40 mins

chicken breasts

potatoes

medium onions

red pepper

green pepper

1 bunch

spring onions

garlic cloves (or equivalent garlic paste)

4 tbsp

soy sauce

2-3 tbsp

cooking oil/low cal spray

1/2 tsp

sugar/sweetener

Cooking instructions

* Step 1

Set the Ninja Foodi to warm on bake/roast for 5 mins

* Step 2

Chop the chicken and peppers into bite sized pieces. Add the chicken to a bowl and add ½ sachet of salt and pepper seasoning. Mix together and leave aside to marinate for 10 mins or more.

* Step 3

Slice the onions and spring onions. Peel and chop the potatoes into chips/wedges and season with salt.

* Step 4

Add the chicken to the bottom Foodi rack and the chips/wedges to top the top Foodi rack. Remember to spray the rack and the food with low cal spray. Place in the preheated Ninja Foodi and set to bake roast, 160⁰ for 28 mins

* Step 5

Once the chips/wedges and chicken are cooked set to one side. Set the Ninja Foodi to sauté on MD setting. Add some cooking oil. Heat the garlic for a few seconds, before adding the chopped onions and peppers. Stir fry for 5-10 mins and then add the chicken and chips/wedges.