Home
Ingredient
LAYERED KARANJI (Diwali sweet)
Introduce
Chef :
Surekha DongargaonkarLAYERED KARANJI (Diwali sweet)
A very tasty, crispy and yummy festival sweet
Ingredient
Food ration :
12 personsCooking time :
1hour
2 cups
refined flour,
2 tbsp
fine semolina,
2 tbsp
melted ghee,
2 pinch
salt
1 cup
milk
2 tbsp
rice flour
4 tbsp
ghee
1 cup
desiccated coconut,
1cup
powdered sugar,
1/2 cup
semolina,
1tbsp
ghee,
1tbsp
poppyseeds,
1tbsp
raisins,
1/2 tsp
cardamom powder
Cooking instructions
* Step 1
Sift white flour and fine semolina, add salt and mix it.
* Step 2
Add melted ghee and rub into flour thoroughly. Add milk little by little and make semi soft dough. Cover and keep it for 15 minutes
* Step 3
For preparing cream that is sata, mix ghee and rice flour throughly and keep aside
* Step 4
For preparing filling, roast semolina with ghee on low flame till it turns golden in color. Take out in one bowl
* Step 5
Roast Desiccated coconuttill it turns golden color, on low flame. Take it out in same bowl.
* Step 6
Roast poppy seeds for half a minute.and take it out into the same bowl.
* Step 7
Mix semolina, coconut, poppy seeds, powdered sugar, powdered nuts, cardamom powder and raisins. The filling for Karanji is now ready.
* Step 8
Knead the dough nicely. Make six portions of the dough and make balls.
* Step 9
Make thin flat bread with rolling pin.
* Step 10
Take three flat sheets apply cream of rice flour and ghee on each sheet.put one upon the other and make a tight roll. Cut the roll into equal size portions.
* Step 11
Make another roll of three sheets. With same method. Cut it alsointo equal portions.
* Step 12
Take a portion and Roll it in to small flat bread. Moist the circumference with water, stuff filling and close it in the shape of karanji. Approximately 12 to 14 karanjis can be made, ready to fry.
* Step 13
Heat oil on medium heat. Fry four karanjis at a time till golden color.
* Step 14
Fry all karanjis, and keep them in a container after they come to room temperature.
* Step 15
Enjoy your delicious Diwali sweet.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic