Home Dish Sophie's caramel apple pancakes

Sophie's caramel apple pancakes

Introduce

Chef :

justanothersoph

Sophie's caramel apple pancakes

A bit of a late post for pancake day but I'm sure there can be another occasion to enjoy these ;)

Ingredient

Food ration :

2 servings

Cooking time :

30 mins
110 grams

flour

1

egg

300 ml

milk

1 pinch

salt

30 grams

butter

1/2 tsp

cinnamon

1/2 cup

double cream

Cooking instructions

* Step 1

Mix your pancake ingredients thoroughly until you have a smooth batter.

* Step 2

Heat your butter in a pan and add your apple. Cook on a medium heat until they begin to turn golden brown.

* Step 3

In a separate non-stick pan, pour enough of your pancake mix to coat the bottom of the pan. Heat until the edges begin to curl up slightly. Lift the edge every now and then, and flip with a spatula when the underside is golden brown. Repeat on the other side and place on a warm plate. Repeat until you have used all your batter.

* Step 4

In between cooking pancakes, when your apples have begun softening, add your sugar, cinnamon and cream.

* Step 5

Stir thoroughly, and bring to a boil. Keep it at a boil for 2 minutes, stirring as frequent as possible.

* Step 6

After the 2 minutes are up, turn the heat down to low. Continue heating at the low heat for another 3-4 minutes, then take off the heat. As it begins to cool it will thicken.

* Step 7

Serve over your pancakes and enjoy!

Note: if there is a photo you can click to enlarge it

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