Home
Ingredient
Simple bacon and mushroom rice
Introduce
Ingredient
Food ration :
4 servings
300 g
rice
8 slices
bacon chopped
1 tin
sweetcorn
1 teaspoon
dried parsley
1 punnet
mushrooms chopped
Cooking instructions
* Step 1
Cook rice in 600ml of water add chicken stock and parsley and salt to taste
* Step 2
Fry bacon for a few minutes then add the onion, cook that for a few minutes then add the peppers, mushrooms and crushed garlic
* Step 3
Turn down heat and cook while the rice is cooking. Add ground pepper to taste.
* Step 4
Add rice to the mixture and add sweet corn. And sprinkle a little bit more parsley
* Step 5
Serve with fresh bread
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic