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Bacon Prawn Tails in Creamy Garlic Sauce
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Chef :
KhetsBacon Prawn Tails in Creamy Garlic Sauce
I’m correcting a subpar creamy pasta I had for lunch yesterday.
Ingredient
Food ration :
3 ServingsCooking time :
15 mins
250 g
streaky bacon cut
3 cloves
bacon minced
400 g
prawn tails
2 cups
mushrooms chopped
1/4 cup
white wine (optional)
1 cup
cream
Squeeze
lemon
Cooking instructions
* Step 1
On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon.
* Step 2
Add mushrooms and add wine and cook in high for 3 minutes.
* Step 3
Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper.
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