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Ingredient
Couscous salad with tuna
Introduce
Ingredient
Food ration :
4 servingsCooking time :
< 30 minutes
1 cup
couscous
1,5 cup
water
1 can
tuna
1 can
corn
Cooking instructions
* Step 1
Add dry couscous to the warm safe bowl / pot. Boil 1,5 cup water and pour it over the couscous, add salt and pepper and cover. Let it sit for 5 minutes.
* Step 2
Meanwhile wash and chop cherry tomatoes and chives, and pour off the liquid from corn can and tuna can.
* Step 3
Add all ingredients to the couscous and mix well.
* Step 4
Serve drizzled with lemon juice. Enjoy your meal 😋
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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