Pizza snails
Cooking instructions
* Step 1
Roll out a dough to approx 0.5 cm thickness. Spread ketchup evenly on the dough with pizza seasoning. Add ham and cheese slices, then add shreded cheese.
* Step 2
Roll up the dough and cut it into 1 cm snails. Place them on a baking sheet lined with baking paper.
* Step 3
Bake at 180°C for 20-25 minutes. Let them cool and serve. Bon appétit! 😋
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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