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Ingredient
Easy Rasin cake
Introduce
Ingredient
Food ration :
12 servingsCooking time :
55 mins
1 cup
raisins
2 cup
water
1/2 cup
butter
1 tsp
baking soda
1/2 tsp
salt
1 cup
white sugar
1/2 tsp
cinnamon
1/2 tsp
ground nutmeg
1 3/4 cup
all purpose flour
Cooking instructions
* Step 1
Preheat oven to 175 C. lightly grease one 10 * 10 inch baking pan or muffin pans with muffins cases.
* Step 2
In a large saucepan, boil the raisins and the water for 10 minutes. Add the butter or margarine and let it cool.
* Step 3
In the same pan, add the flour, soda, salt, sugar, cinnamon, nutmeg, and chopped walnut if using, mix well and pour the batter in the greased pan or muffin pans.
* Step 4
Bake for 35 minutes.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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