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Ingredient
Summer Rice Pudding
Introduce
Ingredient
Food ration :
1 servingCooking time :
20 mins
1/2 tsp
sugar or honey
2 Tbsp
desiccated coconut
Cooking instructions
* Step 1
Combine yogourt, sugar and coconut in a glass bowl.
* Step 2
Fold in the rice. Add enough rice to make it the consistency of rice pudding.
* Step 3
Place the rice mixture on individual plates, or in large soup bowls. Form the rice into the shape of a round cake.
* Step 4
Garnish with peaches and almonds. Sprinkle with cinnamon. And the diced peaches can be arranged around the bottom of the pudding.
* Step 5
Types of rice: can use Instant rice, white rice or steamed Basmati rice (pre-cooked). The rice can be prepared ahead, and refrigerated overnight.
* Step 6
Variations: orange-pineapple, banana, strawberry, raspberry, blueberry, blueberry-blackberry, apple-cinnamon (purée), pear, peach-mango, mandarin orange, cherry-vanilla, honey-vanilla and pinacolada
* Step 7
Can try any fruit - and fruit combinations
* Step 8
Note: makes 1 large pudding or 2 small puddings
Note: if there is a photo you can click to enlarge it
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1. Start Small
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