Traditional Hummus
Introduce
Chef :
maria
Traditional Hummus
A classic recipe for the famous hummus. A chickpeas puree with tahina paste, garlic & lemon juice.
Ingredient
Food ration :
5 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Sink the chick peas overnight in water.
* Step 2
The next morning, cook for 30 minutes with salt in a pressure cooker.
* Step 3
Grind it finely in the mixer to get a puree.
* Step 5
Mix all together chick peas, puree garlic, lemon juice, and tahine (sesame paste).
* Step 6
Serve as such (cold); and garnish with either paprika, cumin, turnips, a small thread of olive oil and/or fresh mint leaves to garnish.
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