Home Dish Southwest Chicken

Southwest Chicken

Introduce

Chef :

Kendra Edwards

Southwest Chicken

Diabetic Diet approved

Cooking instructions

* Step 1

Heat olive oil in a large skillet.

* Step 2

Cut chicken into bite sized pieces and season with salt and pepper. Saute until Brown on both sides. Adding onions half way through.

* Step 3

Add garlic and Vikki for 1 minute.

* Step 4

Add chicken stock.

* Step 5

Add green chilies and simmer until chicken is done.

* Step 6

Optional: garnish with cilantro.

* Step 7

Serve with refried beans and avocado slices

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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