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Ingredient
Plum cake
Introduce
Ingredient
3/4 cup
sugar
1/3 cup
water
6 tbsp
butter
2
eggs
1/3 cup
sour cream
1 tsp
vanilla
1 cup
and 2 tbsp flour
1/2 tsp
baking powder
1/4 tsp
salt
Cooking instructions
* Step 1
Grease a pie pan and place plums cut side down in it
* Step 2
Heat water and sugar over medium heat without stirring til caramel and immediately pour over the plums
* Step 3
Preheat oven to 350°F
* Step 4
Cream butter and sugar. Then add eggs one at a time.
* Step 5
Mix in sour cream, lemon zest, and vanilla
* Step 6
In another bowl mix dry ingredients and then add to butter mixture. Mix until just incorporated
* Step 7
Pour over plums and spread evenly. Bake for 30 to 40 min.
* Step 8
Let cool for 15 min and invert onto a plate
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