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Ingredient
Preeti sweet sugar cubesπ΅οΈ
Introduce
Chef :
Gurpal kaur UbhiPreeti sweet sugar cubesπ΅οΈ
This recipe is found mostly when a marriage is arrange, religious festivals and serve with gram flour laddoos.
Ingredient
Cooking time :
20 mins
1 cup
plain flour
4 tbsp
ghee
1 cup
sugar
1/4 cup
water + warm water for dough
Cooking instructions
* Step 1
Take a bowl and add plain flour, ghee mix well, add little mixture in your palm and press it to make sure that it forms a ball.
* Step 2
Then make tight dough with warm water and cover the dough for 10 mins.
* Step 3
Then make ball from the dough,take rolling pin and make a thick chapati, cut into 1-1.5cm thick cubes, heat oil in the wok and deep fry them on medium heat, until golden brown, keep aside.
* Step 4
For sugar syrup: take a pan and add sugar, water, cook for 5 mins on medium - high flame until it's thick, remove from the flame, add fried cubes and mix gently, stir until a layer of sugar is form, a white sugar will form on top of every cubes.serve with gram flour laddoos.
* Step 5
Tip: it's kindly recommended that use gentle hand mixing, because there are very soft,can break easily.
* Step 6
Note: now put them in your mouth and a yummy crisp sweet taste you can't stop eating them.
Note: if there is a photo you can click to enlarge it
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