Fried Hash Brown Bites

Name: How to cook Fried Hash Brown Bites - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 20 x 3cm Balls
Cuisine: Us

Introduce

Chef :

Hiroko Liston

Fried Hash Brown Bites

I know Hash Browns are an unhealthy food, but they are yummy. Today I deep-fried the mixture into bite-size balls. So, these ‘Hash Brown Bites’ are absolutely unhealthy, and it is very hard to stop eating them. I can confidently say they are dangerous!!! Maybe you can try to make them for your party. I am confident they will disappear very quickly.

Ingredient

Food ration :

20 x 3cm Balls

Cooking time :

20 minutes

medium size Potatoes *400g

1/2

Onion *finely chopped

Egg

1/2 teaspoon

Salt

1/4 teaspoon

Ground Pepper OR Ground Chilli *alter the amount

1/2 cup

Plain Flour OR Self-Raising Flour *plus extra

Cooking instructions

* Step 1

Peel Potato if you prefer, and coarsely grate them. Rinse to remove starch if you want to do so, then squeeze to remove excess water as much as you can.

* Step 2

Place in a mixing bowl, add Onion, Egg, Salt and Pepper (OR Chilli), and mix to combine. Add Flour and mix well. If the mixture is too wet, add extra Flour, but the mixture should be soft.

* Step 3

Heat Oil in a frying pot to 170°C to 180°C. Drop some bite-size balls of mixture into the Oil and fry, turning occasionally, until nicely browned all over, then drain on paper towels.

* Step 4

*Note: The mixture can be very soft and sticky. If too soft to roll into balls, do not add too much extra Flour. Use 2 large spoons to form the mixture into balls, and drop into the Oil.