Home Dish Curry Soboro

Curry Soboro

Introduce

Chef :

Hiroko Liston

Curry Soboro

‘Soboro’ means crumbled meat. ‘Soboro’ dishes are cooked with minced Meat or crumbled Tofu. I have shared several ‘Soboro’ recipes on this website, and they are all quite popular. This is another ‘Soboro’ dish in curry flavour.

Cooking instructions

* Step 1

Cut all vegetables into small pieces, the size similar to Peas.

* Step 2

Heat Oil in a frying pan and cook Minced Meat. When Meat changed colour, add all vegetables and cook for a few minutes. Add Curry Powder and cook until the vegetables are softened.

* Step 3

Add Sugar and Soy Sauce, and cook a few more minutes. Add Ground Chilli if you like extra spiciness.

* Step 4

Enjoy with freshly cooked rice.

Note: if there is a photo you can click to enlarge it

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