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Ingredient
Soba Salad with Sesame Flavoured Sauce
Introduce
Chef :
Hiroko ListonSoba Salad with Sesame Flavoured Sauce
Japanese people, when they are travelling overseas, often crave ‘Zaru Soba’, Soba noodles with dipping sauce, with some reasons. How about Japanese people living overseas? Of course we do!!!
Ingredient
Food ration :
2 servings
1/2 cup
Water
1/4 teaspoon
Dashi Powder
2 tablespoon
Soy Sauce
1 teaspoon
Sesame Oil
2 tablespoons
Mirin
Cooking instructions
* Step 1
Combine all the sauce ingredients in a saucepan, bring to the boil. Cook for 1-2 minutes, allow it cool, then chill in the fridge.
* Step 2
Slice all vegetables into fine/thin strips.
* Step 3
Cook ‘Soba’ noodles as instructed. DO NOT add salt into the water. Drain, rinse well in COLD water, and drain well again.
* Step 4
Arrange Soba noodles on a plate, cover with loads of veggies, add Boiled Egg or Canned Tuna, or some protein. Sprinkle with sliced Spring Onion, some Nori and Toasted Sesame Seeds. Pour the cold sauce over and enjoy.
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