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Ingredient
Prego steak rolls
Introduce
Ingredient
Cooking time :
20 minutes cooking time but 2 hours marinading
300 g
steak
1/2
onion
1/2
pepper
3 cloves
garlic
1 Tablespoon
Paprika
125 ml
red wine
15 ml
olive oil
Cooking instructions
* Step 1
Dice 1/2 onion, 1/2 pepper, 1 Tablespoon paprika and crush 3 cloves of garlic. Sauté in 15ml olive oil until onions are translucent.
* Step 2
Add half a cup of red wine and continue to cook until alcohol evaporates.
* Step 3
Allow to cool in a bowl and add steak strips seasoned with salt and pepper and leave in the fridge to marinade for 2 hours.
* Step 4
Cook steak until medium rare (about 2 minutes per side) and top with marinade mixture
* Step 5
Serve on a crusty roll, with a side salad (and chips if you’re not on a diet!)
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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