Pork Loin Chow Mein Soup

Name: How to cook Pork Loin Chow Mein Soup - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 people
Cuisine: Us

Introduce

Chef :

Taylor Topp Comacho

Pork Loin Chow Mein Soup

Soup for the soul. The flavors are just delicious. It is a fill you up and make you feel good kind of soup. Prepare pork the night before with the marinade. I must warn you though. Cook up two loins because you will be adding more than suggested because it's just that good!

Ingredient

Food ration :

6 people

Cooking time :

1 hour

pork loin, I used my char sui pork loin recipe

1/4

of cabbage, shredded

4 cups

fresh spinach

, 4" pieces of fresh ginger

10 cups

chicken broth

1 tablespoon

garlic powder

1 tablespoons

onion powder

1 teaspoon

cayenne pepper

1 teaspoon

sesame oil

1/4 cup

soy sauce

1/4 cup

sesame rice wine vinegar

1 package

chow mein noodles or 2 packages of udon

soft boiled eggs, halved

Cooking instructions

* Step 1

Prepare pork loin day before cooking soup. Cook it though an hour before starting broth. Also cook eggs before starting broth.

* Step 2

Bring broth with ginger and spices to a simmer.

* Step 3

Let broth to simmer for 1 hour. Remove ginger pieces. Add cabbage and spinach 20 minutes before broth is ready. Add noodles 3 minutes before broth is ready.