Homemade Farmhouse Pizza

Name: How to cook Homemade Farmhouse Pizza - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Yields 2 personal Pizzas
Cuisine: Us

Introduce

Chef :

Aiman Ishtiaque

Homemade Farmhouse Pizza

Nothing beats a fresh-out-of-the-oven pizza, and once you see how easy it is to make for yourself, you'll never order delivery again.

Ingredient

Food ration :

Yields 2 personal Pizzas

Pizza base or Homemade pizza dough

6 tbsp

pesto alla calabrese/pizza sauce

1/4 cup

roughly chopped onions

1/4 cup

sliced tomatoes

2 tbsp

canned sweetcorn

1/4 cup

sliced mushroom of your choice

1/4 cup

zucchini or cucumber sliced with the skin on

3/4 cup

mixed bell peppers sliced

3 tbsp

kalamata olives or black olives

1 1/2 cup

mozzarella cheese, grated

1 tbsp

oregano / italian seasonings / mixed herbs

1 tsp

crushed red chilies

Cooking instructions

* Step 1

Divide the pizza dough in two and roll them out on a pizza stone or a baking tray, if using pre-made or store bought pizza base then lay them on a baking tray.

* Step 2

Spread the pesto alla calabrese/pizza sauce generously on the dough/pizza base. Spread half a cup of grated cheese on each of the pizza.

* Step 3

Now add in all your veggies on top of the cheese. Add the remaining cheese on top of the now layered veggies.

* Step 4

Preheat the oven to 400ᵒ F. Add on the olives and bake the prepared pizza for 15 mins.

* Step 5

Pull out the pizza from the oven, add in your seasoning and pop it back into the over for another 2 mins or until the crust gets a beautiful golden colour.