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Bouyiourdi in a small frying pan
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Cookpad GreeceBouyiourdi in a small frying pan
An extremely delicious meze for wine, ouzo or beer! Extremely easy to make and ready in 10 minutes!
Cooking instructions
* Step 1
Place the oil in a non-stick pan. Cut the tomato into cubes as well as the onion and the peppers. Add them to the frying pan and sauté.
* Step 2
After 5 minutes add the cheeses, the salt and the paprika. As soon as the cheeses melt and combine it is ready!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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