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Smirneika soutzoukakia by my grandmother
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Cookpad GreeceSmirneika soutzoukakia by my grandmother
This recipe for smirneika soutzoukakia (Greek meatballs in tomato sauce from Smirna/Izmir) comes from my grandmother who is from Smyrna/Izmir.
Cooking instructions
* Step 1
Mix all the ingredients and shape into oblong soutzoukakia (meatballs).
* Step 2
Heat the oil in the frying pan and fry for 3-4 minutes just enough to change their colour to light brown.
* Step 3
Add the tomato sauce, a little cumin powder, salt, pepper, a little sugar in the tomato sauce and a little water.
* Step 4
Let them cook over medium heat for half an hour.
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